static1static2static3static4

ft   y

WFP Volume 1, Number 1, Spring 2014

WFP NewLogo A Journal of the PSO in collaboration with the Royal Institute of Thailand RST logo 11 2015


Click to view Volume 1, Number 1 below.

 

Table of Contents
 
Food Policy as a Wicked Problem: Contending with Multiple Demands and Actors
B. Guy Peters and Jon Pierre
doi: 10.18278/wfp.1.1.1
 
Food Price and Trade Policy Evolution Since the 1950s: a Global Perspective
Kym Anderson
doi: 10.18278/wfp.1.1.2
 
World Food System Disruptions in the Early 200s: Causes, Impacts, and Cures
Joachim von Braun, Bernardina Algieri, Matthias Kalkuhl
doi: 10.18278/wfp.1.1.3
 
Coping with Climate Change: a Food Policy Approach
C. Peter Timmer
doi: 10.18278/wfp.1.1.4
 
Making Food System Nutrition-sensitive: an Economic Policy Perspective
Per Pinstrup-Andersen
doi: 10.18278/wfp.1.1.5
 
Agricultural Productivity and Child Mortality: the Impact of the Green Revolution
Mark W. Rosegrant, Robert E. Evenson, Siwa Msangi, Timothy B. Sulser
doi: 10.18278/wfp.1.1.6
%  '!$! %  '!$!
Table
of
Contents
 %  '!$! "! 
! 
-
B. Guy Peters and Jon Pierre
  %#"! !*1.) '
 !#
*+
Kym Anderson
 % ! "! !%+))) '"  &! &
"
,-
Joachim von Braun, Bernardina Algieri, Matthias Kalkuhl
 
./
$!!' %
C. Peter Timmer
0+
 % ! "!!(  !#' %  !#
Per Pinstrup-Andersen
1-
"!" "!#!% !!%'!!!
#"!
Mark W. Rosegrant, Robert E. Evenson, Siwa Msangi, Timothy B. Sulser