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WFP Volume 2, Number 1, Spring 2015

WFP NewLogo A Journal of the PSO in collaboration with the Royal Institute of Thailand RST logo 11 2015

Click to view Volume 2, Number 1 below.


Table of Contents
Africa’s Structural Transformation Challenge and the Role of Agriculture: Is China a Player? A Review of Chinese Initiatives in Rural Africa
Ward Anseeuw, Jean-Jacques Gabas & Bruno Losch
doi: 10.18278/wfp.2.1.1
Measuring the Size of the Renewable Resource Sector: the Case of Chile
William Foster & Alberto Valdés
doi: 10.18278/wfp.2.1.2
How Promising is the Rice Green Revolution in Sub-Saharan Africa? Evidence from Case Studies in Mozambique, Tanzania, Uganda, and Ghana
Keijiro Otsuka
doi: 10.18278/wfp.2.1.3
The Role of Proximity and Standards in Guaranteeing Vegetable Safety in Vietnam
Paule Moustier and Nguyen Thi Tan Loc
doi: 10.18278/wfp.2.1.4
The Negative Side of the Agricultural–Nutrition Impact Pathways: A Literature Review
Sandrine Dury, Arlène Alpha & Anne Bichard
doi: 10.18278/wfp.2.1.5
LET’s DEBATE: International Union for Health Promotion and Education Position Paper: Advancing Health Promoting Food Systems*
Jane Dixon
doi: 10.18278/wfp.2.1.6
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B. Guy Peters and Jon Pierre
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Kym Anderson
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Jo Algieri, Matthias Kalkuhl
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C. Peter Timmer
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Mark W. Rosegrant, Robert E. Evenson, Siwa Msangi, Timothy B. Sulser